RESERVATIONS

 

Phone:  1 949 661 0425

HOURS

 

Lunch 11-2 Tue-Sat

Sunday Brunch 11-2:30

Dinner 5pm Tue-Sun

DESSERT

Callebaut Belgian Chocolate Torte
9.00

Flour-less Chocolate Torte garnished with a berry sauce and fresh mixed berries A La Mode add ($1)

Crème Brûlée
8.00

Vanilla Custard with Caramelized Sugar

Caramel Custard
8.00

Vanilla Custard with Homemade Caramel Sauce

Coupe Maison
8.00

Vanilla Ice Cream and our Homemade Caramel Sauce

L'Hirondelle Special Ice Cream
8.00

Ask for flavor.

Cherries Jubilee for Two
13.00

Flambéed Black Cherries served over Vanilla Ice Cream

Traditional Cheese Plate
15.00

Assorted Cheeses, Fresh Fruit and Crackers

Fruit Tart
9.00

Please reload

  • Wix Facebook page
  • Wix Twitter page
  • Wix Google+ page

© Copyright 2013 www.gregoryimages.com