DESSERT
Callebaut Belgian Chocolate Torte 9.00
Flour-less Chocolate Torte garnished with a berry sauce and fresh mixed berries A La Mode add ($1)
Crème Brûlée 8.00
Vanilla Custard with Caramelized Sugar
Caramel Custard 8.00
Vanilla Custard with Homemade Caramel Sauce
Coupe Maison 8.00
Vanilla Ice Cream and our Homemade Caramel Sauce
L'Hirondelle Special Ice Cream 8.00
Ask for flavor.
Cherries Jubilee for Two 13.00
Flambéed Black Cherries served over Vanilla Ice Cream
Traditional Cheese Plate 15.00
Assorted Cheeses, Fresh Fruit and Crackers
Fruit Tart 9.00
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RESERVATIONS
Phone: 1 949 661 0425
HOURS
Lunch 11-2 Tue-Sat
Sunday Brunch 11-2:30
Dinner 5pm Tue-Sun