Starters

Pate Maison  11.00
Served with garni
Pate Brie and Fruit  14.00
Escargots de Bourgogne  12.00
Baked in Garlic Butter
Mushroom Maison  12.00
Baked Mushroom Caps with Herb Garlic Butter
Mushroom Farci  14.00
Baked Mushroom Caps Filled with Shrimp, Crab and Hollandaise
Imported Smoked Makerel  13.00
Served with Garni
Garlic French Fries  6.00


House Salad or Soup Du Jour 4.50


Lunch

Poulet Marie-Antoinette  14.95       
Chicken Breast, Mushrooms, Baked in a Sherry Cream Sauce with Cheese
Beef Bourguignon  16.95
Sirloin tips cooked with mushrooms, onions, and bacon in a rich wine sauce
Fresh Atlantic Salmon  16.95
Served with a Mushroom Sauce
Fresh Trout  15.95
Served with Lemon Butter and Capers
Fresh Salmon Scramble  14.95
Served with Onions, Capers, Fresh Dill and Hollandaise
Salmon Sandwich  16.95
Melted Brie, Capers, Red Onions, Hollandaise, and Fresh Dill
Chicken Sandwich  13.95
Herbed Chicken Breast, Brie Cheese, Mixed Greens, Tomatoes, Raspberry Dijon Sauce on Baguette
Chicken Curry Sandwich or Salad 13.95
Celery, raisins, Almonds, Apples
Ham, Swiss and Tomato Sandwich 13.95
Dijon Mustard
Sirloin Burger  13.95
With French Fries and Fruit
Low Carb Burger  13.95
On a Bed of Mixed Greens and House Dressing
Picnic Plate  16.95
A Medley of Fresh Fruits, Pate, Chicken and Cheese
Tuna Salad 13.95
Capers, Onions, Sundried Tomatoes, Oregano, Balsamic Vinaigrette
Roasted Chicken Salad  13.95
Chicken Breast, Fresh Spinach, Berries,Candied Walnuts,Brie Cheese in a Raspberry Vinaigrette
Mediterranean Salmon Salad  16.95
Fresh  Salmon Filet,  Mixed Greens, Feta, Tomatoes,Olives, in a Sherry Vinaigrette
Ahi Nicoise Salad   17.95
       ,Seared ahi tuna, Mixed Greens, Green Beans,Eggs ,Tomatoes, Olives in a Balsamic Vinaigrette
Shrimp Salad 17.95
Cooked Shrimp, Mixed Greens, Vegetables, Balsamic Vinaigrette
Duck Salad  17.95
Pan Roasted Duck Breast, Mixed Berries,Goat Cheese, Candied Walnuts in a Port Raspberry Vinaigrette
Lunch Menu